All recipesAsian
Chilli Oil Noodles
Aromatics and chilli sizzled under hot oil, tossed through fresh noodles — a five-minute hit of flavour.
QuickSpicyAsianVegetarian
Prep 5m · Cook 5m Serves 1
Per serving
450
Calories10g
Protein65g
Carbs16g
FatIngredients
- 1 serving Noodles
- Green onions
- Garlic
- Red pepper flakes
- Sesame seeds
- Shallots
- Salt
- Cooking oil
Method
- Combine green onions, garlic, red pepper flakes, sesame seeds, shallots, and salt in a bowl.
- Pour hot oil over the mixture.
- Add cooked noodles to the bowl.
- Mix well and enjoy.